This is an opportunity for you to be led by your culinary inclination and to actively participate in all activities of an authentic Peruvian chef.
You will learn how to choose and buy the best ingredients, how to fix the most exquisite and traditional Peruvian dishes: “Ceviche”, “Causa Rellena” and other delicacies, which will then be served for lunch.
You will have a chance of combining this culinary experience with the tourist attractions of the city, and appreciate the close relationship existing between our culture and our cuisine.
Share with us an experience
you will never forget!
